This creamy and delicious side dish goes great with any lunch or dinner!
Steam or boil cauliflower until it is tender (about 10-20 minutes).
If cauliflower was boiled, drain water.
Place tender cauliflower and remaining ingredients EXCEPT non-dairy milk into a blender or food processor. Blend until smooth and slowly add non-dairy milk until texture desired is reached (should be anywhere between 2 tbsp and 1/4 cup).
Taste and add additional salt/pepper as desired.
Serving Size 1 cup
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.