No Bake Apple Bites

Core apple and finely dice. Peeling the apple is optional.

Combine oats, ground flaxseed, and cinnamon together in a bowl. Mix well. Add almond butter, maple syrup and diced apples. Mix well again.

Slowly mix in a little bit of water a very tiny bit at a time until mixture sticks together. Don't add too much water or the bites will turn mushy! :)

Roll the dough into balls about the size of a golf ball. Wet hands before rolling to prevent sticking.

Place the bites on a plate and let sit in the fridge for at least 30 minutes to firm. Then transfer to an airtight container and store in the fridge for 3 to 4 days. You can also store in freezer and heat up or thaw before eating. Enjoy!

Credit: McKee Health Transformations Fall Jumpstart program.

Nutrition information is dependent upon the brand of ingredients used. The nutrition information provided below is just to be used as a guide and assumes recipe was followed using exact ingredients mentioned above.