This delicious low-fat dressing is easy to make and perfect for any salad!
⅛ cup basil, chopped
⅛ cup oil-free hummus
1 tbsp Dijon mustard
1 tbsp red wine vinegar
1
Add all ingredients to a small mixing bowl and whisk. If needed, add a few teaspoons of water to thin.
Notes:
2
Credit: The Regents of University of California.
3
Nutrition information is dependent upon the brand of ingredients used. The nutrition information provided below is just to be used as a guide and assumes recipe was followed using exact ingredients mentioned above.
Nutrition Facts
1 servings
Serving size
2 tbsp
- Amount per serving
- Calories90
- % Daily Value *
- Total Fat 6g8%
- Saturated Fat 0g
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 400mg18%
- Total Carbohydrate 7g3%
- Dietary Fiber 1g4%
- Total Sugars 2g
- Protein 3g
- Potassium 0mg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
⅛ cup basil, chopped
⅛ cup oil-free hummus
1 tbsp Dijon mustard
1 tbsp red wine vinegar